{"product_id":"9781785949913","title":"Rick Stein’s Cookery Course : Recipes and techniques from a lifetime in the kitchen","description":"\u003cp\u003e Author(s): Stein, Rick \u003cbr\u003e Binding: Hardback, \u003cbr\u003e Date of Publication: 29\/10\/2026,\u003cbr\u003e Pagination: 432 pages,\u003cbr\u003e ISBN13\\EAN\\SKU: 9781785949913,\u003cbr\u003e Description: \u003c\/p\u003e\u003cp\u003eRick Stein has been cooking for the last 60 years. Now, for the first time, he shares his complete cookery course. With 150 classic recipes and photographed step-by-step techniques, here Rick goes right back to basics and brings together a lifetime of cooking expertise into one essential volume.\u003c\/p\u003e\u003cp\u003eIn this book Rick looks back on the essential recipes and techniques he returns to again and again. With chapters focusing on main ingredients - eggs \u0026amp; dairy, vegetables, fish \u0026amp; shellfish, meat \u0026amp; poultry, pulses \u0026amp; grains - this is his most extensive book yet. It features recipes big and small, each one accompanied by insightful tips and personal anecdotes from one of Britain's best-loved chefs.\u003c\/p\u003e\u003cp\u003eWhether you're cooking a simple weeknight dinner or hosting a lavish dinner party, Rick Stein's Cookery Course will prepare you to make delicious meals with confidence.\u003c\/p\u003e","brand":"Griffin Books","offers":[{"title":"Default Title","offer_id":57385587933557,"sku":"9781785949913","price":30.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1365\/7388\/files\/9781785949913.jpg?v=1784925480","url":"https:\/\/www.griffinbooksonline.co.uk\/products\/9781785949913","provider":"Griffin Books","version":"1.0","type":"link"}