{"product_id":"9781915294036","title":"Salt and the Art of Seasoning : From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours","description":"\u003cp\u003eAuthor: Strawbridge, James, Binding: Hardback, Imprint: Chelsea Green Publishing UK, Series: N\/A, Publisher: Chelsea Green Publishing UK, Published: 18\/05\/2023, Pagination: 288 pages, Full-color photographs throughout, Classification: Lifestyle, sport \u0026amp; leisure, Country of Publication: United Kingdom\u003c\/p\u003e","brand":"Griffin Books","offers":[{"title":"Default Title","offer_id":41199786033196,"sku":"9781915294036","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0379\/1365\/7388\/products\/9781915294036.jpg?v=1683291039","url":"https:\/\/www.griffinbooksonline.co.uk\/products\/9781915294036","provider":"Griffin Books","version":"1.0","type":"link"}